e
Poached Pear
White Wine Citrus Reduction with Endive and Assorted Greens
9.00
Classic Caesar Salad
Romaine, Parmesan Cheese, House Made Croutons
7.50
Insalata Mista
Organic Greens,Tomato, Carrots, Balsamic Vinaigrette
6.50
Zucchini Rolletini
Filled with Ricotta, Fresh Basil,Breaded and Baked with Tomato Sauce
9.50
Bruschetta
Wood Grilled Tuscan Bread with Chef's Choice of Toppng
8.75
Wood Grilled Calamari
Spicy Tomato Broth, Fresh Herbs
9.00
Mussels
Steamed in White Wine, Shallots, Butter, Parsley
10.00
Charcuterie Board
Selection of Cured Meats, Cheese, House-Made Preserves
12.00
Tuscan Grill's Special Marinated Olives
3.00
Spinach Cannelloni
Fresh Made Pasta baked with Marinara
17.95
Tagliatelle Primavera
Medley of Fresh Seasonal Vegetables, Spring Peas, and Herbs
16.95
Linguine Fra Diavolo
Tossed with Shrimp, Clams, Mussels, Fresh Herbs and Spicy Maranara
19.95
Potato Gnocchi
Pan Fried with Red Wine Radicchio Tomato Sauce
16.95
Pasta of the Day
Priced Daily
Wood Grilled Rack Of Lamb
With Risotta, Greens and Lamb Au Jus
1/2 16.00 29.00
Wood Fire Spit-Roasted 1/2 Chicken
with Scallion Whipped Potatoes and Thyme Sauce
19.95
Seafood of the Day
Market price
Wood Grilled Hartely Ranch Rib Eye( Certified Humane)
Port Wine Sauce and Scallio Whipped Potatoes
29.00
Wood Grilled Hartely Ranch Hanger Steak( Certified Humane)
Green Peppercorn Sauce and Creamy Polenta
24.00
Veal Cotolette
Pan Fried with Frisee Salad,Lemon Viaigrette
23.00
Creamy Polenta
5.00
Broccholi Rabe Sauteed With Garlic
5.00
Scallion Whipped Potatoes
5.00
Sauteed Honey Balsamic Peas
5.00
Consuming raw or undercooked animal proteins including meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness .
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