Eggplant Polpette
Eggplant balls with ricotta, mozzarella and herbs, served with marinara
9.00
Roasted Beet and Goat Cheese Salad
with mixed greens and balsamic vinaigrette
8.00
Classic Caesar Salad
Romaine, parmesan cheese, house made croutons
9.00
Insalata Mista
Organic greens,tomato, carrots, balsamic vinaigrette
7.00
Salumi Plate
Selection of cured meats and marinated vegetables
9.00
Bruschetta
Wood grilled tuscan bread with chef's choice of toppings
9.00
Wood Grilled Calamari
Spicy tomato broth, fresh herbs
9.00
Tuscan Grill's Special Marinated Olives
3.00
Pappardelle
Wide cut pasta with braised beef, parmigiano cheese
21.00
Rigatoni
Sweet Italian sausage, spinach , fontina cheese, splash of cream
17.00
Linguine
Shrimp, mussels, and clams in a spicy marinara
20.00
Spaghetti
Classic carbonara style with pancetta and peas
17.00
Ravioli
Butternut squash/marscarpone filling, with butter sage sauce with parmesan
18.00
Wood Grilled Marinated Lamb Steak
Sundried tomato pesto,artichoke mashed potatoes
25.00
Wood Fire Spit-Roasted Organic 1/2 Chicken
Roasted fall vegetables, garlic, lemon, thyme
20.00
Seafood of the Day
Market price
Pan Seared Duck Breast
Saffron pearl couscous with apricot dried cranberry demi sauce
21.00
Wood Grilled Marinated Skirt Steak
Balsamic herb glaze, roasted garlic potatoes
22.00
Veal Scaloppine alla Marsala
Crimini mushrooms,prosciutto, marsala with creamy parmesan polenta
23.00
Creamy Parmesan Polenta
5.00
Sauteed Spinach
6.00
Roasted Garlic Potatoes
5.00
Roasted Root Vegetables
6.00